Strawberry & lemon mascarpone mousse
Strawberry & lemon mascarpone mousse

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, strawberry & lemon mascarpone mousse. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Strawberry & lemon mascarpone mousse is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Strawberry & lemon mascarpone mousse is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have strawberry & lemon mascarpone mousse using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry & lemon mascarpone mousse:
  1. Get Strawberry jam/pure
  2. Prepare 2 handfuls strawberries quarterd
  3. Prepare 2 tablespoons sugar
  4. Get 1 lemon zest
  5. Get Mascarpone mousse
  6. Get 1 pot of mascapone
  7. Prepare 1 1/2 tablespoons sugar
  8. Prepare Vanilla essence
  9. Make ready 1/2 lemon juice
  10. Prepare 1/2 (1 cup) double cream

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Steps to make Strawberry & lemon mascarpone mousse:
  1. Place the quartered strawberries, sugar and lemon zest in a pan and brig to the boil. Cook until the strawberries break down and begin to form a jam like sauce. This should take between 10 and 15 minutes. Once cooked leave on the side to cool.
  2. Combine the mascarpone, sugar, lemon juice and vanilla essence in a bowl and mix. In a separate bowl with an electric mixer, whisk the cream until the cream forms soft peaks. Add the mascarpone mix to the whipped cream slowly to prevent knocking all the air out.
  3. Layer up the strawberry jam/purée and mascarpone mousse. Top with fresh strawberries. I added some crushed chocolate hobnobs to gove the mousse a bit of crunch.

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So that is going to wrap this up for this exceptional food strawberry & lemon mascarpone mousse recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!