Dry fruits muffins
Dry fruits muffins

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, dry fruits muffins. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Dry fruits muffins is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Dry fruits muffins is something that I’ve loved my entire life.

In this video we present dry fruit muffin recipe. We provide total different recipes of cooking and baking with tips and also ideas how to make it. we. You just dry fruit so you can enjoy them later on. Well, the great thing about fruit dried with an Raisins, as you know, are dried grapes.

To get started with this particular recipe, we must first prepare a few components. You can cook dry fruits muffins using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Dry fruits muffins:
  1. Make ready 200 gms all purpose flour
  2. Get 140 gms powdered sugar
  3. Make ready 1 &1/2 tsp baking powder
  4. Get 1/2 tsp baking soda
  5. Get 50 gms butter
  6. Prepare 1/2 tsp salt
  7. Get 2 eggs
  8. Take 1 tsp vanilla essence
  9. Prepare 1 cup chopped almonds and cashews

This is the "Monster Muffin" recipe from the Bosch dealer. Now add the dry fruits and using a spatula fold it in. Top the muffins with some dried fruits. Mixed dry fruits ½ cup • Baking soda ½ tsp.

Steps to make Dry fruits muffins:
  1. First shift flour And baking powder in a bowl and keep aside.
  2. In another bowl beat butter, sugar and salt till creamy.
  3. Whisk the eggs and add it to the butter mixture in two batches and mix till well combined. Then add vanilla essence and mix well.
  4. Now add the dry ingredients and mix till well combined. Then add chopped almonds and cashews and fold it. You can use raisins.
  5. Now grease the muffin tin with butter and fill each tin with batter 3/4 full.
  6. Now bake the muffin on 180 for about 15-20 minutes or till it’s done. ( test it by inserting an toothpick or knife when it comes out clean it means muffins are done.
  7. Let muffins cool in the tin for 5 minutes. Then remove it on the wire racks and cool down completely.
  8. Serve it in the evening with a cup of tea or coffee.
  9. Enjoy.

Top the muffins with some dried fruits. Mixed dry fruits ½ cup • Baking soda ½ tsp. If you like our eggless dry fruits muffins recipe, then do try this and let us know by liking and commenting on video. See more ideas about fruit muffins, recipes, muffins. · This is where I share photos of my homemade fruit muffins (briose) recipes. Soft, Moist and loaded with plump and crisp dried fruits in every bite!

So that’s going to wrap this up with this special food dry fruits muffins recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!