Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour fish w/ pineapple. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweet and Sour Fish w/ Pineapple is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Sweet and Sour Fish w/ Pineapple is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet and sour fish w/ pineapple using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Fish w/ Pineapple:
- Take big fish
- Make ready Ginger
- Take Pineapple tidbits
- Make ready Red pepper
- Prepare Spring onion
- Get tomato
- Take Sauce:vinegar flour ketchup sugar black.pepper
- Make ready Cooking.oil
Steps to make Sweet and Sour Fish w/ Pineapple:
- Wash properly the fish scale it and remive inwards.Then pat dry and slit the body in six diagonal slit.
- Heat a wok and pour cooking oil.Let the oil hot a bit.Then hold the fish upside down.Hold the tail and let the hot cooking oil flow in the slice part to open it.Then slowly fry the fish.
- While fish is frying.Heat another pan and add oil then stir fri ginger tomato and chilli quickly then.pour the sauce.Let it simmer then remove.
- Whrn the fish is already cook place in a plate.Then put the sauce at the sides.Or its up to you if you want to pour on top of the fish.
So that is going to wrap this up with this special food sweet and sour fish w/ pineapple recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
