Bacon, Tomato & Onion Frittata
Bacon, Tomato & Onion Frittata

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, bacon, tomato & onion frittata. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Bacon, Tomato & Onion Frittata is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Bacon, Tomato & Onion Frittata is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have bacon, tomato & onion frittata using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon, Tomato & Onion Frittata:
  1. Prepare eggs
  2. Prepare tomato, chopped
  3. Prepare red onion, chopped
  4. Get Nestlé cream
  5. Take Crumbled bacon, as desired
  6. Get Parmesan cheese, as desired
  7. Make ready Cooking oil
  8. Get Salt

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Steps to make Bacon, Tomato & Onion Frittata:
  1. Whisk eggs until foamy. Meanwhile, heat the nonstick pan with oil.
  2. Sprinkle a bit of salt on your eggs then whisk in the Nestlé cream. Set aside.
  3. Sauté the tomatoes and onions first.
  4. When ready, pour in the eggs. Cover the pan and cook on low heat.
  5. After a few minutes, check eggs and desired doneness. No need to flip over. Turn off heat and plate.
  6. Top with cooked crumbled bacon and sprinkle generously with parmesan cheese.

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So that’s going to wrap it up for this exceptional food bacon, tomato & onion frittata recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!