Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, healthy enchilada skillet. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy Enchilada Skillet is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Healthy Enchilada Skillet is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy Enchilada Skillet:
- Prepare 2 zucchini diced
- Get 1 yellow squash diced
- Make ready 1 lb ground turkey
- Make ready 1 (14 oz) can corn drained
- Take 1 (14 oz) can black beans drained and rinsed
- Prepare 1 yellow onion diced
- Prepare 4 corn tortillas
- Get 1 tsp garlic powder
- Take 1 tsp paprika
- Prepare 1 tsp cumin
- Get 1 tsp salt
- Get 1 tsp pepper
- Make ready 1 can red enchilada sauce
- Get 1 cup shredded cheese
- Prepare 4 green onion, cilantro, or avocado for garnish
Steps to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
So that’s going to wrap this up with this special food healthy enchilada skillet recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
