Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crunchy ham and tomato sandwich. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Here is how you cook it. Steps to make Crunchy ham and tomato sandwich: Make your sandwiches. If desired, add slices of Swiss cheese. For a company of several people, it is not at all necessary to cook along, tricky snack, you can build such a long ham sandwich and cut it into portioned pieces.
Crunchy ham and tomato sandwich is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Crunchy ham and tomato sandwich is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crunchy ham and tomato sandwich using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy ham and tomato sandwich:
- Prepare bread
- Prepare deli ham
- Make ready Roma tomatoes, thinly sliced and deseeded
- Make ready Swiss cheese (optional)
- Take eggs
- Prepare milk
- Make ready panko breadcrumbs
- Take grated parmesan cheese
Salmon Sandwich with chipotle yogurt dressing and sauteed cherry tomatoes. In Spanish. Ham, Egg and Cheese Croissant SandwichDishes Delish. This is such a great alternative for the basic cold sandwich. My mind can only soar thinking of the variations that can be created from this.
Instructions to make Crunchy ham and tomato sandwich:
- Make your sandwiches. I used 2 slices ham and 3 slices tomato in each. If desired, add slices of Swiss cheese. Just be careful not to overfill or your sandwiches will be hard to handle. Press the edges of the sandwiches down firmly to seal.
- In a bowl, whisk together the eggs, milk, a splash of water and a few grinds of black pepper. On a platter, combine the panko with the parmesan cheese.
- Add a splash of olive oil to a large nonstick pan on medium heat. Dip your sandwiches in the egg mixture, then flip them around in the panko until coated. Fry the sandwiches for 4 to 5 minutes per side until golden and crunchy. Slice and enjoy while hot.
This is such a great alternative for the basic cold sandwich. My mind can only soar thinking of the variations that can be created from this. I am even brainstorming a dessert for the holidays so stay tuned. crunchy ham wrap - ChinDeep. Crushed potato chips put the crunch in this appetizing variation on ham and cheese. "Serve this layered sandwich with a bowl of soup, and you'll have one of the best comfort-food meals of your life," assures Karen Wolf of Niles, Illinois. These sandwiches are simply delectable, bursting with the full, ripe flavor of tomatoes, the tang of goat cheese, and the aroma of fresh basil, all surrounded by the unbeatable taste of grilled sourdough.
So that is going to wrap this up for this special food crunchy ham and tomato sandwich recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
