Bu’s famous quick and healthy refried beans
Bu’s famous quick and healthy refried beans

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bu’s famous quick and healthy refried beans. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

The Recipe For Making Bu's famous quick and healthy refried beans. Refried beans can be a healthy food or an unhealthy food – preparation makes all the difference. Eating refried beans or other legumes in place of meat two or three times a week can reduce the amount of saturated fat and. The healthiest refried beans are beans that have been fried in healthy fats such as avocado oil, have a low sodium content, and are low in calories and additives.

Bu’s famous quick and healthy refried beans is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bu’s famous quick and healthy refried beans is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bu’s famous quick and healthy refried beans using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bu’s famous quick and healthy refried beans:
  1. Get 3-4 cups dry beans. Cranberry beans recommended. Pinto or other Mexican beans should be ok
  2. Take 1 medium size onion
  3. Take 4 cloves garlic
  4. Take 2-3 chilli peppers. Red Serrano is the best but any other pepper is fine
  5. Get 1 tablespoon olive oil
  6. Take 2 dried chilli pepper like ancho chilli or Pasilla. Powder is also ok

Usually, Mexican refried beans are served as a side dish or included in tortillas and enchiladas. In Tex-mex cuisine, they are also eaten as a dip with tortilla chips! Pinto beans make the best refried beans, since they're so buttery. I recently crossed the refried black beans Fresh cilantro livens up these refried beans, and a squeeze of lime juice makes them taste more Flavor aside, these refried beans are also a healthy source of plant-based protein and fiber.

Instructions to make Bu’s famous quick and healthy refried beans:
  1. Dump the beans in a pressure cooker. Put enough water cover beans. Water should be 3-4 inches above the beans. Cook for one hour. Follow the pressure cooker instruction.
  2. Soak dry pepper like ancho chilli with 2-3 cups of water. Skip this using powder.
  3. Chop onion roughly. Chop garlic and chilli pepper.
  4. Start heating a frying pan then add olive oil when the pan is warm. Add chopped onion and cook low heat for 5 minutes then add garlic and chilli and 1/2 teaspoon salt. Continue caramelize onion another 13 minutes until onion looks light brown.
  5. After one hour, turn off heat for pressure cooker and let the pressure reduced. Chop the soaked dry chilli then add it to the onion pan. Add 2 cups water from the dry chilli soaked water.
  6. When the pressure cooker is safe to open per manufacture’s instruction, open the lid and drain water from beans using a strainer.
  7. Put back the beans back to the pressure cooker pan and roughly mush them. Add the onion/dry pepper to the beans and mix well. Add salt to your taste.
  8. Eat as is with Mexican hot sauce or put one over easy egg. Bu’s favorite is making bean and cheese burrito.cheese burrito: place beans and shredded cheese and fold it then microwave for 1 minute. Then heat a pan and brown both sides( this makes taste better rather just microwave.

Pinto beans make the best refried beans, since they're so buttery. I recently crossed the refried black beans Fresh cilantro livens up these refried beans, and a squeeze of lime juice makes them taste more Flavor aside, these refried beans are also a healthy source of plant-based protein and fiber. These refried beans feature the flavor of roasted chili and lime and are also fat-free and have no sugar added, which means they're better for you. Reviews for Photos of Quick and Easy Refried Beans. I prefer the taste of refried beans that use bacon grease or lard, but these aren't bad and are certainly healthier.

So that is going to wrap it up for this special food bu’s famous quick and healthy refried beans recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!