Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, green grape chinese wine chicken with wood ear fungus. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Green Grape Chinese Wine Chicken With Wood Ear Fungus is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Green Grape Chinese Wine Chicken With Wood Ear Fungus is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook green grape chinese wine chicken with wood ear fungus using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- Take 1 liter green grape Chinese wine
- Get 1 chicken
- Make ready 1 cup ginger
- Make ready 3 tbsp light soy sauce
- Take 1 tbsp dark soy sauce
- Make ready 1/2 tbsp sugar
- Make ready 1/2 wood ear fungus
- Make ready 1/4 cup dried Wolfberries
- Take 6 pieces Solomon seal herb
Steps to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes
- Add in all seasoning then pour half of the white grapes Chinese wine and mix well
- Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat
- Off heat and serve with white rice
So that’s going to wrap it up with this special food green grape chinese wine chicken with wood ear fungus recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
