Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken bacon pasta spinach and tomatos in garlic cream sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken bacon pasta spinach and tomatos in garlic cream sauce using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce:
- Get olive oil
- Prepare chicken (breasts or tenderloins sliced in thin strips or sliced and cubed)
- Take paprika
- Make ready Italian seasoning
- Get medium chopped tomatoes
- Take bag baby spinach
- Make ready garlic cloves minced
- Make ready small onion chopped
- Prepare red pepper flakes
- Get bacon strips cooked drained and chopped
- Make ready heavy cream
- Get Parmesan cheese shredded
- Make ready penne pasta
- Make ready parmasan cheese shredded for serving
Steps to make Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce:
- In large pot bring 6 quarts salted water to a boil. Add pasta,cook to al dente. Drain,rinse with cold water,drain again.
- Heat olive oil in large skillet on high heat until hot. Add chicken cook on one side for 1 minute. While it cooks sprinkle paprika and italian seasoning on uncooked sides. Flip chicken pieces over, cook on high for another minute. Reduce heat to medium, flip chicken pieces over. Cover and cook several minutes until no longer pink. Remove from pan and keep warm.
- To the same pan (but without chicken), add chopped tomatoes, spinach, garlic, onion, crushed red oepper flakes, 1/3 if the chicken and half the bacon. Mix everything. Cover and let cook a few minutes till spinach is cooked.
- Add heavy cream. Let it come to a boil then add shredded parmesan cheese. Reduce to simmer and stir until cheese melts and sauce is creamy, no more than 2 minutes Remove from heat. Season with red pepper flakes, salt, and pepper as needed.
- Add pasta to skillet. Add remaining bacon and chicken. Season if necessary. Top with additional Parmesan cheese and serve.
So that’s going to wrap this up for this special food chicken bacon pasta spinach and tomatos in garlic cream sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
