Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple melon, nectarine, mozzarella, parma ham and basil salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple melon, nectarine, mozzarella, Parma ham and basil salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Simple melon, nectarine, mozzarella, Parma ham and basil salad is something that I have loved my whole life.
See recipes for Cod in Parma ham with roasted vegetables #mycookbook too. Simple melon, nectarine, mozzarella, Parma ham and basil salad. This melon mozzarella salad is the perfect combination of creamy, sweet and savory. It's a great summer salad recipe and definite crowd pleaser.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple melon, nectarine, mozzarella, parma ham and basil salad using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple melon, nectarine, mozzarella, Parma ham and basil salad:
- Prepare Half a cantaloupe melon
- Prepare 2 balls of mozzarella
- Take 250 g free-range Parma ham
- Take 2 nectarines (or plums, depending on season)
- Get Roughly 10 basil leaves
- Get Extra virgin olive oil
- Take Salt & Pepper
Especially when it comes to food. Encontre imagens stock de Melon Salad Mozzarella Prosciutto Ham Basil em HD e milhões de outras fotos, ilustrações e imagens vetoriais livres de direitos na coleção da Shutterstock. Here is how you can achieve that. Take nectarines (or plums, depending on season).
Instructions to make Simple melon, nectarine, mozzarella, Parma ham and basil salad:
- Chop the melon & nectarine into bite-sized chunks
- Pull apart the mozzarella into bite-sized chunks
- Arrange on a large plate and roughly space out the Parma Ham in loose balls (as per the picture)
- Sprinkle salt & pepper then drizzle with a generous amount of olive oil
- Add basil leaves on top and serve! (Can be made up to about an hour in advance of eating)
Here is how you can achieve that. Take nectarines (or plums, depending on season). Make ready Extra virgin olive oil. So it has been a while I had it in mind, like an idea that takes time to be properly shaped in my head, in order to be exactly as I want it. But what is she talking about??? prosciutto salad with peach and mozzarella.
So that is going to wrap this up for this special food simple melon, nectarine, mozzarella, parma ham and basil salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
