Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, blueberry muffin overnight oats. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Blueberry Muffin Overnight Oats is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Blueberry Muffin Overnight Oats is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook blueberry muffin overnight oats using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Blueberry Muffin Overnight Oats:
- Make ready 1 cup old fashioned rolled oats
- Take 3/4 cup milk of choice
- Get 1/2 cup yogurt of choice
- Prepare 1/2 cup blueberries (fresh or thawed frozen)
- Make ready 2 tbsp. honey
- Make ready 2 tsp. chia seeds (optional)
- Get 1 tsp. vanilla extract
- Make ready Zest of 1 lemon
Steps to make Blueberry Muffin Overnight Oats:
- Place the blueberries into a large bowl and roughly mash them with a fork. Then stir in the milk and yogurt. Once that's fairly well combined, add in the rest of the ingredients and stir it all together.
- Divide the mixture evenly into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! You can add whatever toppings sound good once you go to eat it. It'll be thick, so if you'd like it thinner, go ahead and add a splash more of milk to it. They last 3-4 days in the fridge and are a great, portable breakfast.
So that’s going to wrap this up with this exceptional food blueberry muffin overnight oats recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
