Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple beef stir-fry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Beef Stir-fry is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pineapple Beef Stir-fry is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Beef Stir-fry:
- Get For the Marinade:
- Make ready unsweetened pineapple juice
- Get cornstarch
- Take chicken or beef broth
- Make ready brown sugar
- Take soy sauce
- Prepare cayenne pepper
- Prepare For the Stir-Fry:
- Get beef top sirloin, cut strips into thin strips
- Take olive oil
- Get large carrots, thinly sliced
- Make ready small onion, thinly sliced
- Get red bell pepper, thinly sliced
- Get fresh snow peas
- Take canned pineapple chunks
- Prepare cooked brown rice
Steps to make Pineapple Beef Stir-fry:
- Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
- In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
- Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
- Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
- Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
- Serve with brown rice.
So that is going to wrap it up for this exceptional food pineapple beef stir-fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
